Omi beef is one of the Japan’s top beef (Wagyu) brands. It was called Hikone Gyu in Edo period. Hikone Gyu had been distributed as a medicine even under the ban on eating beef at that time. “Sennaritei Shinkabo” steak restaurant is located in this Hikone area where the birthplace of Omi beef.

Since the customers enjoy the steak dinner with wine very often, we have designed the Art Kumiko “Pattern Combination” with the concept of a fusion of Japanese tradition and modernity.